Autumn holiday Seiser Alm – Dolomites
Witness the colourful beauty of autumn and let yourself be treated with freshly harvested, healthy, natural fruits.
Ripe grapes and hefty apples wait to be picked and eaten. Tasting the new wine in pleasant company makes you forget all sorrow. This is the right place to experience the traditional „Törggelen“ trying out the new wine, meats and sausages from the own farm, together with fresh garden vegetables. The traditional food festivals, like „Strudel & Strudel Week“, “Knödelfestival” or the “Völser Kuchlkastl” are a must for gourmets.
Autumn in the Dolomites – South Tyrol
Experience yourself what it must have felt like for a settler, living not long ago in a cave, called „Migghöhle“ or join into the unforgettable atmosphere of the traditional “Kastelruther Spatzen Festival”. It does not matter whether you decide to take a tour of the farms, visit the Ötzi –Museum in Bozen, the „Dolfiland“ in St. Ulrich, in the Grödner-Valley with its famous wood carvings….the variety of choices is as colourful as autumn itself.
Autumn is also the time when our cattle returns home. During summer a few thousand cows are put out to pasture on the „Schlern“ and in autumn the may return to their home stables, well fed with the summer grass, they ate during their „summer holiday“. The departure from the mountain pasture is a festive occasion and the animals are welcomed with music and a parade.
After the Blessing of the cattle the day ends with a festival and at the Mesner Farm we are waiting impatiently for our animals. Although it is sometimes difficult to tell, who was thirstier,: Men or animal….